Warm Farro, Apple, Feta and Tomato Salad

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recettebilingue

“Another day, another salad”. That seems to be my motto these days. I’m on a salad roll for real, as I’ve been trying to take advantage of seasonal produce as much as possible. That’s actually one of my favorite things about the end of Summer/beginning of Autumn. All the amazing new vegetables that start popping up on farmer’s markets’ tables! I buy way too many vegetables when I go, and I know it when I technically don’t need to go, but I can’t help myself and it’s always a part of my Saturday ritual.

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Apple, Honey, Nutmeg and Chia Seeds Oatmeal

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recettebilingue

After a long summer spent at home, I’m finally back for another year at school… It feels weird to know that I’m halfway through college, but it should be an exciting year! At least that’s the kind of positive thinking I’m trying to do, instead of reminiscing on the gone summer days. I’ve had very little time to rest since I got here, as I’m moving into a new house, setting up my room, walking around in downtown Philly, and of course preparing for school.

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