Warm Farro, Apple, Feta and Tomato Salad

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recettebilingue

“Another day, another salad”. That seems to be my motto these days. I’m on a salad roll for real, as I’ve been trying to take advantage of seasonal produce as much as possible. That’s actually one of my favorite things about the end of Summer/beginning of Autumn. All the amazing new vegetables that start popping up on farmer’s markets’ tables! I buy way too many vegetables when I go, and I know it when I technically don’t need to go, but I can’t help myself and it’s always a part of my Saturday ritual.

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